- Slice both ends of the prickly pear off: Discard them.
- Make one long vertical slice down the body of the prickly pear. Elise Bauer.
- Slip your finger into the slice and grab a hold of the skin.
- Peel back the skin: Begin to peel back the thick fleshy skin that’s wrapped around the prickly pear.
- Extract the juice:
- 1 What can you do with prickly pear fruit?
- 2 How do you pick and eat a prickly pear fruit?
- 3 Can you eat prickly pear fruit raw?
- 4 How do you harvest and prepare a prickly pear cactus?
- 5 What does prickly pear fruit taste like?
- 6 Is prickly pear healthy?
- 7 How long does it take for a prickly pear cactus to bear fruit?
- 8 How do you juice cactus fruit?
- 9 How do you know when a prickly pear is ripe?
- 10 Are prickly pears poisonous?
- 11 What part of prickly pear cactus is edible?
What can you do with prickly pear fruit?
There are lots of ways to eat a prickly pear. You can make a jam, prickly pear chutney, or cactus pear jelly. I love using the juice to make a syrup for cocktails! Sauces for roasted meats that are flavored with prickly pear add so much flavor.
How do you pick and eat a prickly pear fruit?
Most expert gatherers recommend picking prickly pear fruit with a deep ruby color and no green remaining. These fruits will be sweetest and juiciest with the best flavor and will also remove easily. You should have long sleeves and thick leather gloves to protect yourself from the spines.
Can you eat prickly pear fruit raw?
The cactus fruit, sometimes called a “Prickly Pears” are very sweet and can be eaten raw, right off of the plant. Depending on the level of ripeness, they can range from slightly sweet to syrupy sweet.
How do you harvest and prepare a prickly pear cactus?
Harvest them now — most of the fruit is ripe by mid-August. Don’t pick any that have green ends; they should be a full ruby color. As you twist them off the pad, they should pop off immediately and dribble a little juice.
What does prickly pear fruit taste like?
What Does A Cactus Pear Taste Like? The flavor of a cactus pear is sweet, but somewhat bland, similar in flavor to a melon. Despite the name, the fruit is not actually a member of the pear family. It was simply named that because the prickly fruit resembles a pear in size and shape.
Is prickly pear healthy?
Nopales and prickly pear fruit are high in antioxidants, vitamins, and minerals. They are a healthful addition to a balanced diet and may help decrease blood sugar, reduce inflammation, and lower cholesterol.
How long does it take for a prickly pear cactus to bear fruit?
The distinctive reddish-purple juice of the cactus fruit can also be used to make drinks, candy, and jellies. However, the plant’s growth rate is fairly slow, and it can take three to four years before a new plant starts fruiting. Prickly pear is best planted outside in the spring after the threat of frost has passed.
How do you juice cactus fruit?
- Slice both ends of the prickly pear off. Make one long vertical slice down the body of the prickly pear.
- Place peeled prickly pears in blender with 1 cup of water.
- Strain and discard the seeds and pulp.
- Place prickly pear juice back in the blender, with orange juice, and agave syrup.
- Serve over ice.
How do you know when a prickly pear is ripe?
Watch their color change from green to a solid red or yellow color. In commercial harvesting, this is the most important indicator, and often only indicator, as to the fruit’s ripeness. Squeeze the prickly pears gently and carefully. If they feel firm, it is another indicator that the fruits are fully ripe.
Are prickly pears poisonous?
Most cactus fruits are not poisonous, but some of them have a terrible taste. Cactus fruits from this species are commonly referred to as nopales, cactus pear, or simply the prickly pear. The egg-shaped fruit and even the leaves of all Opuntia species are edible and won’t cause you any problems.
What part of prickly pear cactus is edible?
There are two edible parts of the prickly pear plant: the pad, or nopal, of the cactus which is often treated as a vegetable, and the pear, or fruit.